Karma Test

9. Sınıf İngilizce Life in the City & Country Yerel ve Uluslararası Yemek Kültürü - Karma Test 2

9. Sınıf İngilizce Life in the City & Country Yerel ve Uluslararası Yemek Kültürü konusuna yönelik farklı zorluk seviyelerinden 20 sorudan oluşan Karma Test 2.

Ders
İngilizce
Ünite
Life in the City & Country
Konu
Yerel ve Uluslararası Yemek Kültürü
Test türü
Karma Test
Test numarası
2

Test Soruları

Testi çözmek için sayfa etkileşimli olarak hazırlandığında şıklarını seçebilirsin.

Soru 1 / 20

Which food is originally from North Africa and made from crushed wheat?

Soru 2 / 20

Which dish has a unique chewy texture?

Soru 3 / 20

Which adjective describes food containing a lot of juice?

Soru 4 / 20

Which word means “tatlı/şekerli” in food descriptions?

Soru 5 / 20

Which Brazilian food is made from sweetcorn with coconut milk?

Soru 6 / 20

Which adjective describes food that is easy to bite through and cut?

Soru 7 / 20

Which word describes food with spices added for a strong taste?

Soru 8 / 20

Which question asks about cooking method?

Soru 9 / 20

Which ingredients are explicitly mentioned for Japchae?

Soru 10 / 20

Which question correctly uses “or” to offer food options?

Soru 11 / 20

Which question asks about serving style?

Soru 12 / 20

Which meats are mixed for Adana kebab in the dialogue?

Soru 13 / 20

Which sentence describes a general routine?

Soru 14 / 20

Which country-food pairing is explicitly supported by the “Blessed Days” text?

Soru 15 / 20

Which Brazil-food pairing is explicitly supported?

Soru 16 / 20

Which description of Japchae is fully correct?

Soru 17 / 20

Which description of Avial is fully correct?

Soru 18 / 20

Which set contains only taste/texture adjectives used in Theme 6?

Soru 19 / 20

Which sequence best describes Adana kebab preparation?

Soru 20 / 20

Which description of Manduguk is fully correct?