Şehirlerdeki Yemek Festivalleri Ders Notu

Şehirlerdeki Yemek Festivalleri — Ders Notu

Temel Kavram

**food festival** → yemek kültürü, yemekler ve yemek etkinliklerinin öne çıktığı festival

Taste of Adana Festival

• Adana
• local event
• visitors from Türkiye and other countries
• every October
• annual celebration
• famous dish: Adana kebab
• workshops
• live cooking shows
• concerts

Adana kebab:

• minced lamb + beef
• red pepper flakes
• aromatic herbs
• grilled over charcoal
• traditionally served with onion salad and grilled vegetables
• currently served in flatbread with fresh salads

GastroAntep Culture Route Festival

• Gaziantep
• every September
• Festival Park and other parts of the city
• award-winning chefs
• Türkiye and other countries
• local products
• vegetables, herbs, grains
• live cooking shows
• workshops
• new dishes
• concerts, art shows, games

Türkiye Culture Route Festival

• started in 2021 in İstanbul
• now runs in 20 cities
• concerts
• theatre shows
• exhibitions
• workshops
• children’s activities

Simple Present

Genel/rutin bilgi:

The festival takes place every October. They usually hold the festival outdoors.

Present Progressive

Şu anda olan:

Visitors are joining us. They’re making stuffed meatballs. A group is working on a local dish.

“or”

annual or one-time October or November grilling or baking summer or winter sweet or savoury

Festival Soruları

When does the festival take place? What food do they serve? Which dish is the most famous? What is the chef cooking? How do they serve it?

Sık Karıştırılan Noktalar

• Taste of Adana → October
• GastroAntep → September
• general fact / current action
• traditionally serve / currently serving
• local event / international visitors
• “or” → option
• Taste of Adana / Türkiye Culture Route / GastroAntep

Kısa Özet

Festival konusu:

**place + time + food + activities**

Dil bilgisi:

**Simple Present + Present Progressive + or**